Risks for heart disease and lung cancer from passive smoking by workers in the catering industry

Link:: http://hub.hku.hk/handle/123456789/48549
Subjects: Secondhand smoke Passive smoking Urinary cotinine Heart disease Lung cancer
Creators:: Wong, LC Hedley, AJ McGhee, SM Wong, TW Lam, TH Repace, JL Yu, MYS
Format: 198364 bytes
Format: 1807 bytes
Format: application/pdf
Format: text/plain
Language: eng
Publisher: Oxford University Press. The Journal's web site is located at http://toxsci.oxfordjournals.org/
Type: Article
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